Easy Pasta Salad with Tomatoes & Mozzarella

Busy day and short on time?

This easy and delicious pasta salad recipe with capers and mozzarella is the perfect quick meal your family will love!

Ingredients

1 1⁄2 lbs. cherry tomatoes, halved or quartered 

3 tbsp Extra Virgin Olive Oil 

1/4 tsp oregano 

2 tbsp capers 

1 lb pasta (bowtie, shells or rigatoni work well) 

2 cups mozzarella, diced 

1 cup fresh basil leaves, snipped 

Directions

In a large bowl, combine tomatoes, olive oil, oregano, and capers. Season with salt to taste. 

Cook pasta in 4 quarts of salted, boiling water for 12 minutes, stirring frequently. 

Drain pasta and add to the bowl.

Toss in mozzarella, basil and serve.